Monday, March 2, 2015


If there's two things I love in this world it's brunch and anything French! Last week I visited this new restaurant in LA called Terrine with my girl friend, which was both of these things and it was so cute and yummy.

Terrine prides itself on cooking up French classics with a California twist. And the same goes for the delicious drinks that are made here. The atmosphere is warm and romantic, it's a really cute date spot. My favorite part of the restaurant was the beautiful dining garden, where we sat and dined among the trees. I really felt for a minute that I was eating brunch in Paris.

The beautiful dining garden. 

Bloody Mary made with heirloom tomatoes and a Mimosa with prosecco. 

My absolute favorite dish, Pain Perdu. Vanilla battered french toast with sea salt caramel frosting. 

Mushroom, truffle, and sage pizza with a fried egg on top. 

The beautiful floor tiles in the restaurant. 

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